Starters
| Item | Description | Price |
| DALL SOUP | - (Lentil ) | £1.75 |
| MULLIGATAWNY SOUP | - (Spicy Soup with grains of rice) | £1.75 |
| PRAWN COCKTAIL | £2.35 | |
| KING PRAWN COCKTAIL | £2.95 | |
| KING PRAWN BUTTERFLY | - (King prawn & mint, coated with bread crumbs, deep fried) | £3.75 |
| KING PRAWN ON PURl | - (Spiced king prawn served with pancake) | £3.95 |
| PRAWN ON PURl | - (Spiced prawn served with pancake) | £2.95 |
| TANDOORI MURG | - (Marinated pieces of chicken on the bone cooked in a clay oven) | £2.95 |
| MURG TIKKA | - (Marinated pieces of chicken cooked in a clay oven) | £2.95 |
| LAMB TIKKA | - (Lightly spiced and grilled in the clay oven) | £2.95 |
| BILASH SPECIAL KEBAB | - (Minced lamb or vegetable, spicy deep fried spring roll) | £2.95 |
| SHEEK KEBAB | - (Minced lamb pungently spiced and cooked in a clay oven) | £2.85 |
| RESHMEE KEBAB | - (Minced lamb kebab with omelette | £2.95 |
| ONION BHAJI | - (Grain flour, chopped onion and freshly chopped coriander, fried in oil) | £2.25 |
| SAMOSA | - (Meat or vegetable) | £1.95 |
| CHAT MASSALA | - (Special spiced Massala chicken, served with chapati, decorated with cucumber & tomato) | £2.95 |
| TANDOORI LAMB CHOP | - (Lightly spiced and cooked in a clay oven | £3.10 |
| TANDOORI JINGA | - (Chunks of marinated king prawn cooked in a clay oven) | £3.95 |
| NARGIS KEBAB | £2.95 | |
| SHASHLICK | - (Chicken or Lamb) | £2.95 |
| GARLIC MUSHROOM | -Fresh mushrooms cooked in a garlic sauce, served on a lettuce leaf | £2.75 |
| TAMARIND MURG CHAT | - Chicken cooked with tamarind sauce,sarved with green salad | £2.95 |
| PANIR SHASHLICK | - Marinated oriental cheese,capsicum,onions & tomatoes,served with green salad | £2.75 |
| TANDOORI FISH | - Lightly spiced fish cooked in the oven | £2.95 |
| MIX STARTER | - (Marinated pieces of lamb tikka,chicken tikka,sheek kebab served with green salad | £3.95 |
| STUFFED PEPPER | - ( Medium spiced chicken stuffed inside a green papper | £2.95 |
| MURG PAKORA | - ( Slightly spiced fried chicken fritter | £2.95 |
The Bilash Specialities
| Item | Description | Price |
| NON-VEGETARIAN THALI | - (Tandoori chicken, Bilash special kebab, Sheek kebab, Chicken tikka massala, Bhuna gosth, Chana massala, mix raita, pilau rice, nan bread) | £12.30 |
| VEGETARIAN THALI | - (Bilash special Veg kebab, Vegetable samosa, Spinach bhaji, DalI tarka,Vegetable curry, Raita with pilau rice & nan bread | £9.30 |
| JEERA CHICKEN DILKUSH | - (Spring chicken cooked with fine coconut, jeera, tomato & mixed spices) | £6.25 |
| CHICKEN or LAMB SOBZI | - (Medium spice with green herbs and mixed vegetables) | £6.25 |
| PASANDA (CHICKEN or LAMB) | - (Boneless chicken or fillet of lamb marinated in spices cooked with herbs Mild) | £6.25 |
| KARAI (CHICKEN or LAMB) | - (Medium hot chicken or lamb cooked in special herbs) | £6.25 |
| TIKKA MASSALA (CHICKEN or LAMB) | - (Marinated chicken or lamb cooked in a clay oven in special rich cream sauce and decorated with almond flake & fine coconut) | £6.25 |
| JAFLONG (CHICKEN or LAMB) | - (Medium hot, cooked with eggs, tomatoes and egg plant) | £5.50 |
| JINGA MASSALA RAMPURI | - (Chunks of marinated king prawn cooked in a clay oven in a special rich sauce & decorated with almond flake & fine coconut | £9.25 |
| JALFREZI CHICKEN | - (Diced boneless chicken grilled over charcoal and fried in iron souk) | £6.25 |
| KAGAANI (CHICKEN or LAMB) | - (Marinated in herbs, nuts and fruit etc.) | £6.25 |
| MAKHANI (CHICKEN or LAMB) | - (Marinated chicken or lamb in rich,creamy butter sauce with peeled tomatoes & ground almonds) | £6.25 |
| REZELLA MURG (CHICKEN) | - (Special spicy, fairly with extra onions) | £6.25 |
| BILASH SPECIALITY (MURG or LAMB) | - (Medium spicy, cooked with herbs dressed with lettuce, egg & tomato) | £5.95 |
| MURG MUSSALLAM | - (Two pieces of chicken on the bone cooked in herbs, rich thick sauce served with pilau rice) | £7.95 |
| TANDOORI JINGA BHUNA | - (Chunks of marinated king prawns cooked with herbs & spices,medium roasted in an iron souk) | £9.25 |
Tandoori Specialities
All these dishes are grilled in our special tandoori (clay oven) and served with green salad
| Item | Description | Price |
| TANDOORI KAZANA | - (Pieces of tandoori chicken, chicken tikka, lamb tikka, tandoori jinga, Bilash special/ sheek kebab & nan | £7.50 |
| TANDOORI CHICKEN | - (Two pieces of marinated chicken cooked in clay oven) | £5.50 |
| MURG TIKKA | - (Boneless pieces of spring chicken cooked in clay oven) | £5.50 |
| LAMB TIKKA | - (Marinated pieces of lamb cooked in a clay oven) | £5.50 |
| MURG SHASHLIK | - (Pieces of marinated spring chicken, capsicum, onions & tomatoes cooked in clay oven) | £5.95 |
| LAMB SHASHLIC | - (Kebab made from marinated tender pieces of Iamb together with onions, tomatoes & capsicum cooked in clay oven) | £5.95 |
| TANDOORI FISH | - (lightly spiced and cooked in the oven) | £6.95 |
| TANDOORI JINGA | - (Chunks of marinated medium spiced king prawn cooked in clay oven) | £8.95 |
| TANDOORI LAMB CHOPS | - (Lightly spiced and cooked in the clay oven) | £6.25 |
Chef's Specialites
| MURG ACHARI | - (Tender chicken cooked with special herbs, consists of mixed pickles, fairly hot) | £6.25 |
| MURG SHATKORA | - ( Medium hot, chicken cooked with Shatkora, an Indian tangy vegetable) | £6.35 |
| MURG NIRAMISH | - ( Medium, chicken cooed with Caudu (Bangladeshi veg.) with special spices ) | £5.50 |
| GOSHTOBA | - ( Spiced mince balls, cooked in medium sauce, with onions and tomatoes ) | £6.95 |
| MACHER JHOOL | - ( Medium, fish cooked with herbs and spices ) | £6.95 |
| CHINGRI JHOOL | - ( Tandoori king prawn cooked with special herbs, medium hot, served with pilau rice | £10.95 |
Murg (Chicken) Dishes
All these dishes are prepared with the breast of spring chicken at no extra charge
| Item | Description | Price |
| MURG CURRY | - (Medium) | £4.25 |
| MURG MADRAS | - (Fairly hot) | £4.35 |
| MURG VINDALOO | - (pieces of spring chicken cooked in strong spices) | £4.45 |
| MURG KORMA | - (Very mild, mildly flavoured dish cooked in fresh cream) | £4.75 |
| MURG BHUNA | - (Thick, rich medium juicy, fairly dry curry) | £4.85 |
| MURG DANSAK | - (Spiced fairly dry curry cooked with lentil, consisting of three tastes - sweet, sour and hot) | £4.85 |
| MURG CEYLON | - (Spiced fairly cooked with fine coconut) | £4.85 |
| MURG MUGHLAY | - (Cooked in thick gravy made with cream and egg. Mild curry) | £4.85 |
| MURG DOPIAZA | - (Medium hot cooked with extra onions, thick sauce) | £4.85 |
| SAG MURG | - (Chicken cooked with spinach) | £4.85 |
| MURG PATIA | - (Spiced fairly dry curry consisting of three tastes - sweet, sour and hot) | £4.85 |
| MURG MALAYA | - (Mildly spiced with pineapple flavour) | £4.85 |
| MURG KASHMIRI | - (with banana) | £4.85 |
| MURG MOCHAMMAN | - (diced breast of chicken cooked with green beans dressed with egg & tomato) | £4.95 |
Our chef would be pleased to prepare any dish not on the menus
Lamb Dishes
| Item | Description | Price |
| LAMB CURRY | - (Medium) | £4.35 |
| LAMB MADRAS | - (Fairly hot) | £4.45 |
| LAMB VINDALOO | - (Very hot, pieces of lamb cooked in strong spices) | £4.55 |
| LAMB KORMA | - (Very mild, mildly flavoured dish cooked in fresh cream) | £4.85 |
| BHUNA GOSTH | - (Medium spiced thick and juicy curry) | £4.95 |
| LAMB DHANSAK | - (Spiced fairly dry curry cooked with lentil, consisting of three tastes - sweet, sour and hot) | £4.95 |
| ROGAN GOSTH | - (Medium hot lamb steamed with tomatoes) | £4.95 |
| LAMB DOPIAZA | - (Pieces of lamb cooked with extra onions) | £4.95 |
| SAG GOSTH | - (Lamb cooked with spinach) | £4.95 |
| LAMB PATIA | - (Spiced fairly dry curry consisting of three tastes - (Hot, Sweet and Sour) | £4.95 |
| LAMB CEYLON | - (Spiced fairly hot cooked with fine coconut) | £4.95 |
| METHI GOSTH | - (Medium spiced lamb cooked with fenigreek leaf) | £4.95 |
| ALOO GOSTH | - (Medium spice cooked with potatoes) | £4.95 |
| BHINDI GOSTH | - (Medium spiced cooked with okra) | £4.95 |
Prawn & King Prawn Dishes
| Item | Description | Price |
| PRAWN CURRY | - (Medium) | £4.75 |
| PRAWN MADRAS | - (Fairly hot) | £4.85 |
| PRAWN VINDALOO | - (Very hot) | £4.95 |
| PRAWN KORMA | - (Very mild, mildly flavoured dish cooked in fresh cream) | £5.45 |
| PRAWN BHUNA | - (Medium spiced thick and juicy curry) | £5.75 |
| PRAWN DHANSAK | - (spiced fairly dry curry cooked with lentil, consists of three tastes - sweet, sour & hot) | £5.75 |
| KING PRAWN CURRY | - (Medium) | £6.45 |
| KING PRAWN MADRAS | - (Fairly hot) | £6.55 |
| KING PRAWN VINDALOO | - (Very hot) | £6.65 |
| KING PRAWN KORMA | - (Very mild, mildly flavoured dish cooked in fresh cream) | £6.95 |
| KING PRAWN BHUNA | - (Medium spiced thick and juicy curry) | £7.25 |
| KING PRAWN DHANSAK | - (spiced fairly dry curry cooked with lentil, consists of three tastes - sweet, sour & hot) | £7.25 |
| KING PRAWN DOPIAZA | - (Medium spiced king prawn cooked with extra onions) | £7.25 |
Biryani Dishes
All served with a vegetable curry and decorated with egg & tomatoes
| Item | Description | Price |
| BILASH SPECIAL MIXED BIRYANI | - (Mixed chicken, lamb,Prawn,Vegetable and basmati rice - Medium) | £7.50 |
| MURG BIRYANI | - (Chicken and basmati rice, fried with vegetable oil - Medium) | £5.95 |
| LAMB BIRYANI | - (Tender pieces of lamb and basmati rice, with vegetable oil - Medium) | £5.95 |
| PRAWN BIRYANI | - (Prawn fried with vegetable oil with basmati rice - Medium) | £5.95 |
| KING PRAWN BIRYANI | - (King prawn fried with vegetable oil with basmati rice - Medium) | £8.25 |
| MURG TIKKA BIRYANI | £6.95 | |
| VEGETABLE or MUSHROOM BIRYANI | £4.95 | |
| SHAHI BIRYANI | - (Tender pieces of chicken and basmati rice & pineapple fried with vegetable oil Dressed with fried banana, egg, almonds & sultanas - Medium) | £7.45 |
Balti Dishes
ALL BALTI DISHES ARE COOKED IN VARIETY OF SPICES SUCH AS CORIANDER, CARDAMOM, GINGER, GARAM MASALA, FENNEL , CUMIN AND TOMATOES , SERVED IN A CAST IRON DISH KNOWN AS " BALTI " AN EXOTIC AND MOUTH WATERING DISH.
Click below for the Balti Menu
English & Contiental Dishes
(served with chips fried mushroom / onion and salad)
| Item | Description | Price |
| SIRLOIN STEAK | £9.25 | |
| FRIED CHICKEN | £5.95 | |
| OMELETTE PLAIN | £4.95 | |
| OMELETTE MUSHROOM | £5.25 | |
| CHIPS | £1.45 |
Fresh Vegetable Dishes
(Served with Main Dishes only)
| Item | Description | Price |
| MIX VEGETABLE CURRY | £3.45 | |
| VEGETABLE BHAJI | - (Dry) | £2.75 |
| BHINDI BHAJI | - (Okra or lady's fingers cooked to our very own recipe) | £2.75 |
| BRINJAL BHAJI | - (Aubergine or egg plant cooked to our very own recipe) | £2.75 |
| SAG BHAJI | - (Spinach cooked with herbs to our very own recipe) | £2.75 |
| MUSHROOM BHAJI | - (Mushroom with herbs cooked to our very own recipe) | £2.75 |
| CAULIFLOWER BHAJI | - (Cauliflower cooked to our very own recipe) | £2.75 |
| ALOO GOBI | - (Potato and cauliflower cooked to our very own recipe) | £2.85 |
| BOMBAY ALOO | - (Fairly hot potatoes cooked to our very own recipe) | £2.75 |
| SAG ALOO | - (Spinach & potato, cooked to our very own recipe) | £2.85 |
| CHANA MASSALA | - (Chick peas cooked to our very own recipe) | £2.75 |
| DALL TARKA | - (Various lentils cooked with clarified butter cooked to our very own recipe) | £2.55 |
| MIX RAITA | - (Yogurt with cucumber and onions) | £1.60 |
| MUTTOR PANIR | - (An oriental cheese and chick peas cooked to our very own recipe) | £2.95 |
Sundries
| Item | Description | Price |
| NAN | - (Leavened bread) | £1.50 |
| KEEMA NAN | - (Leavened bread stuffed with minced lamb) | £1.75 |
| CHEESE NAN | £1.75 | |
| GARLIC NAN | - (Leavened bread with garlic) | £1.75 |
| PESHWARI NAN | - (Leavened bread stuffed with almonds, sultanas) | £1.95 |
| STUFFED KULCHA | - (Unleavened bread stuffed with mixed vegetables) | £1.75 |
| PARATHA | - (Unleavened bread baked with butter and fried in vegetable oil) | £1.50 |
| STUFFED PARATHA | - (Unleavened thick bread stuffed with vegetables) | £1.75 |
| TANDOORI ROTI | £1.30 | |
| CHAPATI | £0.95 | |
| PILAU RICE | £1.75 | |
| RICE | - (Basmati rice) | £1.50 |
| SPECIAL MIXED FRIED RICE | £2.25 | |
| MUSHROOM FRIED RICE | £2.25 | |
| MUSHROOM PILAU RICE | £2.25 | |
| FRIED RICE | £1.75 |
Savouries
| Item | Description | Price |
| PAPADUM | - (Thin wafer of pea flour) | £0.55 |
| MASSALA PAPADUM | - (Roasted spicy thin wafer of pea flour) | £0.60 |
| TAMARIND SAUCE | £0.50 | |
| PICKLES AND CHUTNEYS | £0.50 |
BiIash "Tandoori De-Luxe"
FOR TWO PEOPLE
Prawn on Puri, Chat massalla, Papadoms
Tandoori Kazana, Jalfrezi Chicken, Chana Massalla,
Pilau Rice, Nan
Desserts
Floated Cream Coffee
£14.95 per person
House Special - Khurzi Chicken/ Lamb
(Cooked in herbs and spices in the oven
with almonds cassada, nuts etc.)
KHURZI CHICKEN For 4 persons - £16.95per person
KHURZI CHICKEN For 2 persons - £16.95 per person
KHURZI LAMB For 4 Persons - £16.95 per person
PLEASE NOTE: All of the KHURZI Dishes require lengthy preparation and cooking time, 24 HOURS NOTICE is required, so please book in advance.
If you have a special occasion you would like to celebrate at Bilash Indian Cuisine during the day, then please ask the management for details of restaurant hire.
All prices include V.A.T
Cheques are accepted with Bankers Card only Most Major credit cards accepted
TAKE- AWAYS 10% DISCOUNT
The management reserves the right to refuse admission without giving reason.